File:Sauce poivrade.jpg
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Summary
| Description |
Deutsch: Pfeffersauce der klassischen französischen Küche, verfeinert mit Schalotten, Weißwein, Thymian, Lorbeerblatt, Mehl, Essig und Kalbsfond
Français : Sauce poivrade |
| Date | |
| Source | https://www.flickr.com/photos/adriandressler/6659760479/ |
| Author | Adrian Dreßler |
Licensing
|
This image was originally posted to Flickr by Adrian Dreßler at https://www.flickr.com/photos/38211812@N07/6659760479. It was reviewed on 26 May 2013 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0. |
This file is licensed under the Creative Commons Attribution 2.0 Generic license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:42, 26 May 2013 | | 1,680 × 1,120 (810 KB) | JPS68 | User created page with UploadWizard |
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